Savory Cottage Cheese Pancakes
Mix the cottage cheese flour and eggs in a bowl to form a batter.
Savory cottage cheese pancakes. They are very easy to make and soo many different ways to make them. Cook for 1 minute then gradually add the milk whisking continuously. If you like things a little less sweet then switch out the plain cottage cheese for a savory version with onions chives or other herbs. The variations on these are endless.
Bring to the boil and reduce the heat to a simmer. To make this breakfast staple a bit healthier we bumped up the protein content by adding low fat cottage cheese eliminated the sugar and curbed the carbs by using only 1 3 cup. Take it the savory route. I made some chipotle mayo to spread on the pancake and filled it with sauteed pork slices black beans and corn.
Salted pancakes easy recipe. If can t find a flavored version then create your own. Flip then fry the pancakes uncovered on low heat for 3 min or until golden brown. I have never made savory pancakes before and with these it won t be the last time.
Heat half the oil in a large frying pan. Nothing beats a delicious breakfast of freshly made light fluffy pancakes. 500 g cottage cheese 2 eggs 300 g sour cream white pepper oregano 120 g turkey ham salt 11 pancakes cheese pancakes recipe. Cottage cheese pancakes with sour cream and dill these old school polish pancakes are lighter fluffier and cheesier than the batter based standard.
Scoop up to 4 mounds of batter into the pan at a time and cook for 3 min covered. Steam the cauliflower for 5 minutes remove from the heat and chop fine. Serve these savory pancakes with bacon and maple syrup or even a fried egg on top. The cheese s texture lends itself well to simple toppings like a drizzle of olive oil but textural pops like crunchy chips and juicy.
It is cheese after all. Unfortunately though pancakes are not exactly the healthiest breakfast option out there. I also added green onion and cheddar cheese. Healthy sweet savory cottage cheese pancakes.