Vegetarian Cottage Pie With Lentils

Vegans can adapt the dish by leaving the. For best results defrost the. This vegetarian shepherd s pie has all of the flavor you d expect in the traditional version but with all of the hearty goodness of lentils.

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I hope you enjoy this vegetarian cottage pie as much as we do.

Vegetarian cottage pie with lentils. Serve this easy meal as a meatless favorite any time of year. 2 garlic cloves finely chopped. 2 carrots chopped into about 1cm. Add in the onion carrots mushrooms garlic and thyme and sauté for 6 to 8 minutes until softened and bits are browned.

Stir in the tomato purée green lentils bay leaf and lots of seasoning. Omit the worcestershire sauce and parmesan to make it a hearty vegetarian dinner. To make the lentil shepherd s pie. You can also find me on social media.

They actually tasted delicious which i must confess surprised me and delighted me the blah turned to yah. Mary berry s vegetable and lentil cottage pie recipe fend off the chills with this mouth watering pie from the queen of cooks. Cook for 15 20 minutes until the lentils are tender but not mushy. Tender lentils are simmered in a rich savory broth topped with creamy mashed potatoes and baked to golden perfection.

2 onions coarsely chopped. Cook 1 hour 30 mins. 3 tbsp olive oil. I hope you love it as much as i do.

If you try it please come back and leave me a comment below with your feedback and star rating. Be sure to tag veggie inspired and veggieinspired so i m sure to see it. We make a lovely lentil stew and top it with fluffy mashed potatoes before cooking it in the oven until it s perfectly golden. To assemble the pies divide the lentil mixture between all the dishes that you are using then top with mash.

Chop up your veggies and prep for the mash potatoes. Cottage pie is a very traditional dinner in the uk and this vegetarian version is an excellent alternative. This vegetarian cottage pie with lentils is a hearty satiating meal and the perfect option for a meatless dinner. This simple hearty vegetarian shepherd s pie is packed full of healthy vegetables and lentils.

Recipe from good food magazine march 2009. Recipe tip cooking instructions. Add a splash of water if the lentils are sticking. Add the stock bring to a simmer and cover with a lid.

Once boiling reduce to a simmer and cook for 10 to 15 minutes or until the lentils are cooked through. For baby remove a small amount to a blender use a hand held stick blender if you prefer or a bowl then either blend to a purée pulse mash and or finely chop depending on the stage your little one is at for more information on stages of complementary feeding click here. Stir in the coriander and a pinch more chilli flakes if you like. Heat the oil in a large frying pan or skillet over medium high heat.

Lentil vegetarian cottage pie. Take this lentil cottage pie i made this weekend for example it was cheesy and tomatoey i m all into making up my own words and wholesome and filling and an all round great recipe for making lentils taste way better than they look. Scatter over 50g grated cheddar and freeze for up to two months or if eating that day heat oven to 190c fan 170c gas 5 then bake for 30 mins until the topping is golden.